Now Serving: Adnams Southwold Single Malt Whisky
A Single Malt Whisky made from East Anglian Malted barley – the same local barley that Adnams use to make their beers and other spirits. Small-batch and copper-pot stilled, the whisky is aged in new French oak barrels for four years before being bottled.
A first for the Club – an English whisky – and very nice it is.
